How to Boil Turkey Wings in 5 Effortless Steps

Meat is probably the most common food found in kitchens around the world, and while meat, such as chicken or beef, take the crown, turkey can be overlooked. Rich in various minerals and key vitamins for our nervous system, such as B12, it is a fine protein source and a delicious one if prepared in the right way. Boiling is one of the best methods for cooking any meat because it preserves the nutritional value of the food greatly. Therefore, we are going to show you how to boil turkey wings in a quick, modest yet delicious manner in 5 effortless steps! And also you can read our article – how to boil turkey necks.

How to Boil Turkey Wings (5 Steps)

Step 1: Prepare the Water and the Pot

The very beginning of our quest to learn how to boil turkey wings takes us to the main important material here: the pot. You want to make sure your pot fits 2 or 3 turkey wings and still leaves a decent amount of space. This will be critical and needed for placing other ingredients in for stirring them.

Once you have the adequate pot ready and the turkey wings inside, pour the water over. The quantity is good when the wings become slightly submerged under the water in the pot.

Now, let’s find out a variety of ingredients that will make a key difference in this cooking process and in learning how to boil turkey wings!

Step 2: Toss in the Ingredients

Everything is ready in the pot, submerged and prepared to take in 5 different ingredients, which all have their own benefits for making these turkey wings mouthwatering after the boiling process.

Let’s toss them in:

• Paprika Powder (1 tbsp) – Amazing health benefits such as decreased heart attack risk and more. It will contribute to color and big-time flavor.
• Rosemary (1 tbsp) – One of the most aromatic herbs out there, and it pairs with the meat very well.
• Salt (1 tbsp) – The most common food seasoning, preservative and flavoring agent. An absolute must!
• Ground Chili Pepper (1 tbsp) – It will add a nice and light spicy touch to our turkey wings.
• Dry Oregano Leaves (1 tbsp) – Brilliant herb that not only helps fight viruses and bacteria but also adds unique flavor while working with other spices and herbs together.

So, how to boil turkey wings with such ingredients to make them work in our favor? It is as simple as it gets – we mix them up with love! Oh, and yes, we also add another secret weapon to make it all come together. Let’s continue. Shall we?

Vitamins	Amount (% RDI)
Vitamin A	0 %
Vitamin C	0 %
Vitamin B6	21 %
Vitamin B12	6 %

Step 3: Mix and Add Onions

Mixing matters. A lot! And our third step brings us exactly to that. Stirring up and mixing ingredients well will have a major effect on how the dish will turn out in the end. Push and force the meat around the pot, mix up from all sides and underneath as well. Make sure it is stirred up properly, so the turkey wings absorb everything equally and more profoundly.

This will also allow you to dip onions into an environment that is fully ready to get the boiling going.

Cut the onion into 4-5 round pieces and place it around the turkey wings; repeat the mixing part one more time throughout.

We are getting close! Keep reading on to reveal the last few simple steps on how to boil turkey in a manner that will turn out tasty!

Step 4: Time to Boil!

We have turkey wings in, beautiful and colorful ingredients making those wings delicious and now all we have to do is boil the water up!

Close the lid and leave it to boil for 35 minutes without any interference in the meantime. That’s exactly why it is more than important to mix everything well before boiling and closing the lid.

The last step will be to check if the meat is ready.

Minerals	Amount (% RDI)
Calcium	2 %
Iron	8 %
Thiamin	4 %
Niacin	29 %
Copper	3 %
Phosphorus	20 %
Magnesium	6 %
Zinc	14 %
Riboflavin	8 %

Step 5: Readiness Check

The last step in our quick journey in learning how to boil turkey wings is to check if the meat is ready for consuming and if it’s cooked properly.

How do we recognize if the meat is ready? Quite simple! Pierce through the meat with a clean knife, which should be easy and smooth, and check if it is steaming hot all the way through with no pink parts left of raw meat.

The overall color should be brownish inside and outside, and that’s how we know that it is cooked nicely, and all the harmful bacteria have been removed!

How Long to Boil Turkey Wings?

Now that we know how to boil turkey wings, let’s count how much time everything will cost you.

1. Step 1 – Getting the turkey wings, the pot and pouring water over should be no more than 5 minutes.
2. Step 2 – Tossing in the five different ingredients will cost you only 1 minute.
3. Step 3 – Stirring very well, cutting up round onion pieces and mixing again: 5 minutes.
4. Step 4 – As mentioned, the designated boiling time is 35 minutes.

Total cooking time: 46 minutes

Please note that depending on your heat source, initial water temperature, and many other things, the time might differ on small proportion, but you can definitely plan your day and cooking time around the 45-50 minute mark!