Turkey Meatloaf Recipe
The Turkey meatloaf is an extraordinary recipe, and a lot of people enjoy it because it's so tasty and interesting. Plus, you can even freeze it, which makes it ideal for meal prepping. If you like preparing tasty food, then you just need to give Turkey meatloaf a try right away; it will be worth it every time!
Equipment
- skillet
- plate
- Tablespoon
- loaf pan
- Knife
Ingredients
- 2 tbsp butter
- 1 cup of onions
- 3 cloves of garlic
- 1 ¼ ground turkey
- ½ cup breadcrumbs
- 1 egg
- ½ cup catsup
- Worcestershire sauce
- ¾ tbsp salt
- ¼ tsp black pepper
Instructions
- Melt butter in your skillet
- Cook the garlic and onion in the melted butter for up to 5 minutes
- Place your mixture in a rather large bowl
- Combine the egg, some ketchup, turkey, bread crumbs, Worcestershire sauce, salt, and pepper with the onion mixture
- Press the meatloaf into a loaf pan
- Spread the leftover catsup on top
- Baking process (350 degree; 50 minutes)
Notes
Useful Tips:
Some people prepare the Turkey meatloaf with rolled oats instead of breadcrumbs. Obviously, this is a preference, but it's totally worth giving it a shot just to be safe, as it can be very enjoyable and interesting.