How to Boil Chicken Wings (Short Summary)
To make boiled chicken wings, you first need to boil your wings in water. When they have boiled, add salt, black peppercorns and bay leaves for additional flavor. Once you have done so, boil the chicken wings for a further 20 minutes and then serve them on a plate.
Ingredients
- 1 kg of chicken wings
- 5 liters of water
- 1 tablespoon of salt
- 2 bay leaves
- ½ tablespoon of black peppercorns
Instructions
- Take 1 kilogram of Chicken Wings
- Add 2.5 liters of water
- Boil the Mixture
- Add 1 tablespoon of salt
- Add two Bay Leaves
- Add half a tablespoon of black peppercorns
- Boil the Chicken Wings Once More, then Serve
Notes
Some useful tips that you can try to make your boiled chicken wings to your exact taste are:
- Add more salt, peppercorns, or bay leaves as per your taste
- Make sure that the chicken wings are properly cleaned
- Add some citrus as per your taste