For making tasty and healthy snacks, many people default to reaching for nuts as an option. Nuts are a wonderful source of various types of vitamins, and many are packed with protein and other energy-boosting components. Nuts are a great snack for you to enjoy a quick pick me up without having to worry about counting calories or eating any unnecessary fats. While there are plenty of enjoyable ways to eat nuts, sometimes you need something a little new. Since peanuts are such a delicious and healthy addition to any diet, we threw together this quick guide on how to boil peanuts for a unique and tasty snack!
Contents
Step-By-Step Instructions
Step 1: Begin by choosing an appropriate amount of peanuts
Our recipe is designed for 300 grams of peanuts, but you can easily alter this number as needed to suit your needs. Since this is a delicious snack that holds well, you can make as much as you want and store the extra. Learning how to boil peanuts is such a simple process you can do it any time!
Step 2: Wash the peanuts
After you have settled on how many peanuts you will need for your enjoyment, you will need to wash the peanuts. This method can be done in two Our preferred method is to take the peanuts and place them in a bowl. Add cool or room temperature water to the peanuts until they are fully submerged.
Step 3: Soak in the cool water
Allow the peanuts to soak for a period of time in the cool water, allowing them to float in the water for a minute or two. After this, you can easily begin washing the peanuts by rubbing them and pushing them through the water to remove any contaminants that might be on the shells.
Step 4: Rinse the peanuts one last time
Once the peanuts are clean, discard the water and rinse them off one final time. Move the clean peanuts to a new bowl to continue your process.
Step 5: Add them to the pot
Take the freshly cleaned peanuts and add them to the pot. For 300 grams of peanuts, add 1.5 liters of water to the pot. This number can be adjusted as needed depending on the number of If you do not plan to season the peanuts, you can use more or less water. You just need to ensure that the peanuts are fully submerged in water.
Step 6: Boiling process
When you have settled on how much water to use, it is time to learn how to boil peanuts. Begin by placing a lid on the pot to seal in the steam and allow a consistent and even boiling process without fear of the water evaporating. This is important since boiling the peanuts will take an extensive amount of time and will also help the flavors to truly set in if you plan to season them.
Step 7: Boil for an hour
After your peanuts have been covered, you can set the peanuts to boil for an hour. If you let the peanuts boil for a little longer, do not worry. There will be an additional boiling step later in the recipe.
Step 8: Remove the lid from the boiling peanuts
When you have completed your first round of boiling, you will want to remove the lid from the boiling peanuts. Turn the stove down to a simmer. Knowing how to boil peanuts is a simple process that makes it easy for you to enjoy a delicious snack without requiring you to be a chef.
Step 9: Add a tablespoon of salt
When the water has calmed, you will add a tablespoon of salt to the mixture. In the event that you want classically seasoned boiled peanuts, you can move on to step 12. For Cajun boiled peanuts, continue to the next step.
Step 10: Add the garlic slices
To prepare Cajun boiled peanuts, begin by preparing and slicing 1 to 2 cloves of garlic. Depending on how much you like garlic, you can add more or less to adjust the flavor as needed. Add the garlic slices to the boiling pot.
Step 11: Add dried chili pepper
As a spicy boost for Cajun boiled peanuts, add dried chili pepper to the mix. You can add a sprinkle for some light flavor or a larger amount for some true spice to be added to the peanuts. This provides a deliciously sharp flavor that people absolutely love at parties!
Step 12: Continue the boiling process
As soon as you have seasoned the peanuts to your liking, you can continue the boiling process. Cover the pot once again before setting the peanuts to boil. This final phase of boiling requires allowing the peanuts to boil for two full hours. This is necessary to complete the cooking of the peanuts and to allow the flavors from your seasoning to well and truly set in.
Step 13: Lower the heat
After the peanuts have completed their final boiling, you can lower the heat to a warming temperature and allow them to sit for one additional hour. This will help the final flavors to set into the peanuts and makes sure that they do not cool too quickly, which can cause problems in the long run.
Step 14: Scoop the peanuts out of the water
When the final phase of cooking is up, scoop the peanuts out of the water and place them in a bowl or on a plate. The peanuts are not almost ready to eat.
Step 15: Remove the shells from the peanuts
Before the peanuts cool down too much, you will want to remove the shells from the peanuts. There is no harm in leaving the shells until you are ready to eat them, but it is more difficult to remove the shells when the peanuts have cooled. Additionally, the peanuts generally look better served without a shell from an aesthetic perspective.
Step 16: Serve the peanuts
Serve the peanuts warm or at room temperature and enjoy!
How Long You Should Boil Peanuts
A huge part of learning how to boil peanuts involves understanding how long you should boil them for. Boiled peanuts are cooked based on the overall texture and approach to seasoning. For plain boiled peanuts, you should boil them for a total of three hours with one hour of additional cook time at a lower heat. However, in the event that you want your peanuts to be slightly less tender, you might benefit from using a lower heat option or boiling them for less time. This will leave some of their signature crunch intact.
If you plan to season your peanuts, this process becomes even more important. When learning how to boil peanuts, you must consider how long it takes to cook in a flavor. For flavor additions, you will want to boil the peanuts for an hour before adding the seasoning. After the seasoning has been added, you will boil the peanuts for another two hours at a minimum. When this is done, you will continue to cook them at a lower heat for an hour. Please, note that if you decide to boil the peanuts for less time to ensure a more solid texture, you might end up with less flavor cooked into the peanuts.
Overall, you can alter the time limits on this recipe to suit your needs and preferences. Cook times might also be impacted by things like elevation and the ingredients that you use to add flavor to your peanuts. The times outlined in this recipe are designed for helping you to create tender and flavorful peanuts. Knowing how to boil peanuts properly is necessary for getting this delicious treat into your lunch box!
How To Make Cajun Boiled Peanuts
Boiled peanuts are a delicious style of treatment that can be seasoned in a variety of different ways. There are different approaches to understanding how to boil peanuts. However, for those who like a little spice in their food, you might benefit from some Cajun-style boiled peanuts instead. This delicious twist on a classic snack is a flavorful addition, which is absolutely perfect for being served to guests at a party. Fortunately, knowing how to boil peanuts in a Cajun-style is a quick and easy process!
Learning how to boil peanuts Cajun style is surprisingly easy and can be modified to increase or decrease spice as needed. So, if you want to enjoy this amazing rendition of boiled peanuts, you will need to add garlic and dried chili peppers. You can certainly use fresh chili peppers if you prefer, but this can add a much stronger flavor to the peanuts than dried chili peppers will. After you have boiled your peanuts for the first hour, you will add garlic cloves, chili peppers, and salt to the peanuts. You can add more garlic for a deeper garlic taste and more chili peppers for a better spicy taste. Be sure not to go overboard or you might overpower the taste of the peanuts. After these ingredients have been added, you can return the peanuts for the remainder of their boiling process.
How To Eat Boiled Peanuts
Beyond knowing how to boil peanuts, you must know how to eat them. Eating boiled peanuts is an easy process that can be enjoyed in a variety of different ways depending on your preferences. The most popular way to eat these delicious snacks is to remove the shell after they have cooled enough to touch safely and enjoy the delicious peanuts seasoned and cooked inside. Some people like to take this one step further and add a little extra salt or spice on top of the peanuts before serving them in a bowl.
On the other hand, some people prefer to leave these peanuts in their shells until they are ready to eat them and will remove the shell on each one as they go. Although, either of these methods is perfectly satisfactory. Another way that people enjoy them is to eat the actual shell and the nut within. Peanut shells can have pesticides and may be a little difficult to digest for some people, so use caution when taking this approach and always make sure that you clean your peanuts well.
Serving Size
Serving Size | Weight (Grams) | Servings Per Recipe |
---|---|---|
1 | 20 | 15 |
2 | 40 | 30 |
3 | 60 | 45 |
Calories
There are approximately 113 calories per serving size of peanuts. Each serving size is 20 grams. So, this means there approximately 1,695 calories for the total recipe in the event that you use 300 grams worth of peanuts.
Useful information about nutrition facts you can find here.
How to Boil Peanuts (Recipe)
Equipment
- plate
- Pan
- Tablespoon
- Knife
- colander
Ingredients
- 1.5 liters Water (cleaning)
- 1.5 liters Water (boiling)
- 300 grams Peanuts
- Garlic cloves (1 to 2 depending on preference)
- Dried chili peppers (a pinch to 1 tablespoon depending on preference)
- 1 tbsp Salt
Instructions
- Begin by choosing an appropriate amount of peanuts
- Wash the peanuts
- Soak in the cool water
- Rinse the peanuts one last time
- Add them to the pot
- Boiling process
- Boil for an hour
- Remove the lid from the boiling peanuts
- Add a tablespoon of salt
- Add the garlic slices
- Add dried chili pepper
- Continue the boiling process
- Lower the heat
- Scoop the peanuts out of the water
- Remove the shells from the peanuts
- Serve the peanuts
Notes
- Consider rinsing the peanuts before washing. A good rinse will be done using cool water for 30 seconds to 1 minute. You can do this by hand or by using a strainer.
- Add more garlic to make a cleaner and deeper flavor within the peanuts.
- Add more dried chili peppers to increase the intensity of the spice level within the peanuts.
- It is generally best to start with less spice and work your way up through batches to ensure that the flavor is enjoyable rather than overpowering.
- Use different kinds of spices to create entirely new flavors of boiled peanuts. This makes it easy for you to experiment and make each batch your own.
- Avoid using peanuts with broken shells to ensure flavor consistency when creating a new batch of peanuts. Broken shells can increase the overall potency of the flavor.
- Boil the peanuts longer to make them tenderer. This is a complete matter of preference.
- Consider adding boiled peanuts to some of your other food dishes. They can accommodate chicken well and also make excellent additions to a salad.
Frank
I followed the recipe and got a very soft peanut.
Like banana soft.
I realize the recipe said to reduce heat and/or time for a crunchy peanut, but I didn’t think it would be this soft.
Does anyone enjoy a peanut that you can squish with your fingers?
I will try again with less time or temperature and see if I can get a crunchy peanut.
Vera Stetsenko
It’s a pity that you didn’t succeed. If you lower the temperature, it should work.